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HEC 122 Creative Cooking (1-3 credits)
From sourdough to haute cuisine to regional cooking and crepes suzette, class combines good nutrition and economical shopping tips with a variety of cooking techniques and recipes. Unlimited repeatability. [S/U]

Class Attribute: Non-transferable for an NSHE baccalaureate degree.

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Great Basin College - 1500 College Parkway - Elko, Nevada 89801 - 775.738.8493
A member institution of the Nevada System of Higher Education
Accredited by the Northwest Commission on Colleges and Universities

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